Pavoni Stainless Steel Cylinder Croissant Mold Transform your bakery's offerings with the Pavoni Stainless Steel Cylinder Croissant Mold, a unique tool designed to redefine the shape of traditional croissants. This high-quality mold is expertly crafted from durable stainless steel, ensuring even baking and a consistent cylindrical shape, making your pastries stand out. The innovative design is perfect for bakers looking to infuse a touch of modernity into their croissant selection, offering a distinct alternative to the classic crescent shape. The Pavoni Cylinder Croissant Mold is not only a testament to durability but also to ease of use and maintenance, thanks to its stainless steel construction. Ideal for both professional pastry chefs and baking enthusiasts, this mold allows for creative freedom in shaping croissants, ensuring that each batch turns out perfectly cylindrical and uniformly baked. Embrace this stylish and practical tool to elevate your pastry display and captivate your customers with visually stunning, cylinder-shaped croissants. Dimensions: 65mm dia. x 60mm (2.6" x 2.4") Volume: approx. 70ml of dough (24 oz.) Stainless steel material